At Starbucks we relentlessly search the world for the best coffees to create truly one of a kind experiences. Every so often, we find something special in the most unlikely places—something we can't wait to bring home and share.
For these unique, small-lot coffees, we created Starbucks Reserve™, an ongoing series of our rarest and most exotic coffees. Join us as on a journey of discovering these rare and distinctive beans and learn more about each coffee's inherent flavor qualities.
On 17th Mar, discover exceptional Starbucks Reserve™ Sun-Dried Uganda Sipi Falls and Starbucks Reserve™ Guatemala Flor Del Rosario. Experience the evolution of its flavors through the Chemex and French Press brewing process and learn about the story behind each coffee.
Sipi Falls is a region in Uganda known for its three majestic waterfalls, considered by some to be divine. The local farmers’ dedication to coffee quality allows us to experience part of this place through the cup.Having delivered some of our favorite washed coffees in recent memory, they surprised us this year with a sun-dried lot— the first we’ve offered from Uganda. The flavors are stunning, every bit the natural wonder you would expect from these farmers and this land of mythical beauty.
We’ve also got Starbucks Reserve™ Guatemala Flor Del Rosario – a special cup of coffee that was produced with so much love and care. After traveling to Latin America from Germany, Horst Spitzke discovered a passion that would redefine his life. As he settled into the lush rainforests of Cobán, a city in central Guatemala, he began experimenting with planting different crops, eventually finding his calling through coffee. At his Flor del Rosario farm today, his love for coffee is matched only by his love for his workers.
For these unique, small-lot coffees, we created Starbucks Reserve™, an ongoing series of our rarest and most exotic coffees. Join us as on a journey of discovering these rare and distinctive beans and learn more about each coffee's inherent flavor qualities.
On 17th Mar, discover exceptional Starbucks Reserve™ Sun-Dried Uganda Sipi Falls and Starbucks Reserve™ Guatemala Flor Del Rosario. Experience the evolution of its flavors through the Chemex and French Press brewing process and learn about the story behind each coffee.
Sipi Falls is a region in Uganda known for its three majestic waterfalls, considered by some to be divine. The local farmers’ dedication to coffee quality allows us to experience part of this place through the cup.Having delivered some of our favorite washed coffees in recent memory, they surprised us this year with a sun-dried lot— the first we’ve offered from Uganda. The flavors are stunning, every bit the natural wonder you would expect from these farmers and this land of mythical beauty.
Experience these three exceptional coffees in our 90-minute tasting experience with our resident Coffee Masters. Attendees will also receive a Starbucks goodie bag.
- Payment accepted only with Visa or Mastercard
- Transactions will not be credited to My Starbucks Rewards account for accumulation of stars
- No cancellations/refunds are allowed for confirmed registrations
- No replacements/re-scheduling of seminar slots are allowed in the event of absenteeism
