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[NSA] Sourdough Workshop (Intermediate) - "A Heartwarming Sourdough Journey: Uncover the Magic of Christmas Baking Delights!"
Course Details
| Date | 3 & 4 Dec 2024 (2 sessions) Tuesday & Wednesday |
| Time | 10am to 7pm |
| Venue | Mandalay Guild House |
| Course Fees (including GST) | NUSS Member: $392.40 Public: $431.64 |
| Fees Payable by Singaporean and PR seniors aged 50 & above (including GST) | NUSS Member: $104.40 Public: $114.84 Please note that the government subsidy will only apply to the course fee portion and will not cover GST. |
| Material Fee | Participants are required to pay an additional of $90 for the course materials. Course Material Ingredients : Cacao barry chocolates couverture 58%, Cacao barry chocolate premium cocoa powder, feulletine wafer, mascaprone cheese fr Italy, president dairy whip cream, veitnam expresso coffee, pastry cream cooking, fruits, decorative chocolates from France. |
| Lunch | Participants will be required to pay $28 for lunch (includes free flow of coffee & tea); $14/session, $28 for both sessions |
| Remarks | Criteria **: This class require learner to attend Pauline’s Sourdough Basic. Not suitable for beginner. This class is a continuous session from Sourdough Basic in NUSS NSA Course. *A minimum of 18 participants is required for the workshop to commence *This course is eligible for SkillsFuture credits claim (for course fees only) *Please note that there is no refund and no replacement for lesson(s) missed |
| Registration Closing Date | 21 Nov 2024 |
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