In the Kitchen with NUSS Executive Chef Chester

Sat, 29 May, 2021, 3:00 PM - 4:00 PM (GMT+8.0)

Zoom Meeting


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This event is strictly for NUSS members and members' guests.

Note to all participants: Please contact sportsnevents@nuss.org.sg if you do not receive the link by 28 May 2021 to log into the Zoom meeting.


Complimentary for NUSS Members and Member's Guests

About the Event:

In the Kitchen with NUSS Executive Chef Chester
(29 May 2021, Saturday)
Club Special - Grilled ribeye steak
Spicy aglio olio with seafood

*The recipe will be emailed to participants before the session. 
This event is over. For more information, please contact the organiser